Indulge in a classic hard-boiled egg with a smooth white and a firm yet not dry yolk, created using sustainable and cruelty-free ingredients.
Need a quick and nutritious snack? Our eggs are ready to eat straight out of the pack.
Say hello to our 100% plant-based soft boiled eggs, flawlessly combining a velvety-smooth white and a rich, runny yolk. Enjoy effortless breakfast moments by submerging your toast in the golden goodness.
Enjoy a delicious and crispy vegan fried egg, made from plant-based ingredients, without compromising on taste or texture.
This game-changing plant-based fried egg is soy-free, gluten-free, and boasts a runny yolk similar to the chicken-made one.
Savor the fluffy and flavorful goodness of our scrambled plant-based eggs, made from wholesome and nutritious ingredients for a guilt-free breakfast.
Experience the ultimate convenience of our Scrambled Eggs - just reheat and devour straight from the package!
Our vegan poached egg looks, tastes and feels just like the real thing, but it’s made from 100% plant-based ingredients. You wont believe your eyes when you see the runny yolk oozing out of the tender white.
A plant-based omelette is a delicious and easy way to satiate your cravings. Cooked until golden und fluffy it is versatile by adding veggies of your choice. Since it also tastes delicious cold, it's great as a snack on the go. Just enjoy!
Are you looking for a delicious, healthy and convenient vegan alternative to egg salad? Look no further! Made from only nutritious plant-based ingredients it has the same creamy texture and savory flavor as the classic dish but without any animal products.
Picture it—your toastie, pizza, or nachos adorned with a velvety, gooey cheese. We’ve crafted this wonder with love for our taste buds and our body, it’s 100% plant-based, super low in fat but strong in flavour.
This is a plant-based version of a traditional Austrian paprika cream cheese spread. Its savory flavour and creamy texture go especially well with a rustic sourdough bread.
It has a creamy texture and a mild flavour, which makes it a delicious ingredient for savory as well as sweet creations.
It is 100% plant-based hence naturally lactose free. Due to fermentation with real lactic acid bacteria, it still has that subtle zing. It is a delicious source of plant protein wich comes with a low fat content.